Chuncho Dark Chocolate 70% with Blueberry 50 gr
$ 2.52
A fusion of Amazonian cacao and wild blueberries, born from ancestral hands.
Product Traceability
Cacao grown by the Matsiguenga community in Cusco’s Amazonian jungle, under agroforestry practices that preserve biodiversity.
Traditional fermentation in wooden boxes and sun-drying ensure complex aromas and preserve bean quality.
Beans are roasted, ground, and mixed with wild blueberries by artisans in Quillabamba, using small-scale equipment that honors the bean-to-bar craft.
Bars are hand-wrapped in eco-friendly materials, with traceable labels that connect each product to its origin and community.
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